Produkte

Excellent for holding bacon onto filet mignon. Also holds price cards in meat, fish, poultry and cheese. Made of premium tinned steel wire. Bulk packing available in drums. USDA Approved. 0.050 in. in diameter. 144 per box.Made in USA.

Contains: Dextrose MonohydrateUsed as a sweetener in sausage or to increase browning when pan frying.Also used to assist in the fermentation process of dry or semi-dry sausage..

DIAL THERMOMETER 1.75" DIAL 0°F to 220°F (-20°C to 105°C)

Suitable for strip loin, boneless ribeye, sirloin, Scotch fillet (UK/Aust). Holds approx. 12-16 lbs of beef

The DrySteak wrap is an innovative plant-based, breathable film, designed specifically to aid in the traditional form of Dry Aging steaks. This product gives customers the ability to create mouth-watering, dry aged steaks using their home refrigerators, without the need for extra equipment. Once...

Replacement Mainca EM-30 Lid Seal

Collar for EM-30 Stuffing Horn

MILE9964 Backwoods® Encapsulated Citric Acid is citric acid with a hydrogenated cotton seed oil coating. The coating prevents the citric acid from releasing in the meat during mixing and stuffing. If released prematurely, the sausage will not hold together. Meat must reach 150°F for the...

Usage: Use the contents of this bag for a 11.34kg (25lbs) meat block (including water/ice)or Use 49 g per Kg of meat (including water/ice)Ingredients: Toasted Rice Crumbs, Salt, Tricalcium Phosphate, Spice Extracts

Just plug your grinder into this 15 amp Grinder Foot Switch and then plug the pedal into a 110V outlet, and voila, you're ready to grind hands-free. Allows you to start and stop your grinder with a tap of your foot. The grinder foot...

Usage: Use amount of this bag with 25lbs of meat ( including water/ice)orUse 53g per kg of meat ( including water/ice)Cure Packed separately inside ( 6.25% sodium Nitrate)Ingredients: Rice Flour, Salt, Spices (Incl. Onion), Rice Starch, Sodium Phosphates, Dextrose, Sodium Erythorbate, Ascorbic Acid, Spice...

Fennel Ground 2kg